We serve our entire menu until last call every night that we are open.

$4 Appetizers on Mondays*. Half price burgers on Tuesdays. $0.50 Wings on Wednesdays

 

APPETIZERS

Fried Calamari 10
Tossed in a sweet chili Thai sauce

Buffalo Chicken Wings 10
Housemade blue cheese dip and fresh celery

Pulled Chicken Quesadilla 8
Served with an avocado/cilantro cream and pico de gallo

Sliders 7
3 small 100% Beef burgers, with grilled onion, a pickle
slice, & cheddar

Thick Cut Potato Chips 5
Seasoned with salt & pepper, served hot. Add Blue Cheese, scallions & tomatoes 6.5

Pulled Pork Sliders 7
3 little pig sandwiches with cole slaw

Cheese Fries or Tater Tots 6
Fries topped with Cheddar & Jack

Loaded Fries or Tots 8
Cheese, Bacon, Chives and Buttermilk Ranch

Fried Mozzarella 8
With fresh marinara

Grilled Lemongrass Beef 10
Marinated skewers of steak served with a zesty dipping sauce

Too Many Nachos 9
Pick chili or fajita chicken and we’ll load up the rest

Spinach & Artichoke Dip 8
Served with warm pita chips

Battered Chicken Tenders 9
Your choice of buttermilk ranch or barbecue sauce

Fried Pickles 5
Cut thin and cooked until crispy. Served with buttermilk
ranch dressing for dipping.


SALADS & SOUPS

Southwestern Chicken Salad 10
Romaine & spinach with shredded chicken, diced tomatoes, jack cheese, black beans, roasted corn & crispy tortilla strips. All tossed with ranch dressing.

House 4/8
Fresh greens, dried cranberries, toasted walnuts & feta cheese,
tossed in a champagne vinaigrette

Classic Caesar 4/8
Home made dressing

Cobb 10
Hard to improve on tradition: egg, bacon, turkey breast,
avocado, blue cheese & a dijon vinaigrette

Buffalo Chicken Salad 10
Crispy buffalo tenders chopped up and tossed with
romaine and crumbled blue cheese

Two Alarm Chili over Rice 5
Our homemade version carries a little kick and comes
topped with cheddar & jack cheese

Chicken Noodle Soup 5
Made from scratch and chunky with vegetables

Tomato Soup 5
Our take on the classic

Tomato Soup & Grilled Cheese 6.5
A bowl of the soup and half a sandwich

SANDWICHES, WRAPS & BURGERS

100% Beef Burger 8
½ pound of our fresh ground beef

Black Bean Burger 8
Healthy and delicious

Chicken Burger 8
It's back!

Burger Toppings:
Jalapenos, bbq sauce, pico de gallo, grilled onions,
portobello mushrooms
$.50 each:
american, cheddar, provolone, blue or swiss
$1.00 each
Applewood smoked bacon, fresh guacamole, fried egg

Grilled Cheese 6
Add Bacon or tomato for $1 each

Steak Wrap 10
Marianted, grilled steak with mashed potatoes and roasted red peppers inside a flour tortilla

Pulled Pork BBQ 8
Made right here and served with creamy cole slaw

Cheesesteak 8.5
Thin sliced steak sauteed with onions and provolone cheese

Fish Tacos 10
Traditional-style: breaded tilapia,
shredded cabbage, pico de gallo and guacamole.

Grilled Veggie PETA 7
Crunchy veggies splashed with a savory vinaigrette, topped with crumbled feta, wrapped in a warm pita with an herb butter spread

Smoked Turkey Sandwich 8.5
Sliced smoked turkey breast with provolone, lettuce, tomato, mayo, & avocado on grilled multi-grain bread (add bacon for $1)

Grilled Chicken Sandwich 8
Brined and marinated breast, tossed on the grill and served with provolone, lettuce, tomato, and zippy rico sauce on the side

Buffalo Chicken Wrap 8
Chicken tenders tossed in our wing sauce with
crumbled blue cheese and spinach in a flour tortilla

Chicken Ceasar Wrap 8
Chicken tenders, warm flour tortilla, creamy dressing

 

ENTREES

Crump’s Fried Chicken 10
A secret recipe and totally delicious. Takes a little while to cook, but it’s worth it! Comes with buttermilk ranch & fries

Three Day Chicken 10
Brined for two days, marinated with cumin and garlic for one,
then fire roasted and served with zippy rico sauce & fries

Dr. Pepper Pork Chop 12
On top of the 23 secret ingredients, we add a few of our own and grill two 5oz. bone-in chops. Served with mashed potatoes & grilled asparagus.

Veggie Pasta 10
Seared Cremini mushrooms, Bell peppers, Roma tomatoes and wilted greens tossed with roasted garlic olive oil and parmesan

SK Grilled Steak 14
Tender sirloin grilled to order. Topped with shallot butter and served with mashed potatoes & grilled asparagus.

Grilled Fish 12
Marinated Mahi Mahi with a spicy cabbage slaw
and a side of guacamole and mixed greens.

 

SIDES

French Fries (salted or with rosemary & garlic) 4.5
Cardiac Mac-n-Cheese 4.5
Grilled Vegetables 4.5
Battered Onion Rings 4.5 Tater Tots 4.5
Grilled Asparagus 4.5

 

DESSERTS

Chocolate Chip Cookies and Milk 5
Baked fresh to order—and worth the wait!
Banana Pudding 5
Beignets with Crème Anglaise 5

KID'S MENU

PB&J 3
Grilled Cheese 3
Chicken Tenders w/ Fries 5
Slider Burger w/ Fries 4
Pasta with butter or marinara 5

Feel free to substitute applesauce fresh fruit for french fries, or you can order fruit a la carte for $3

 

BREAKFAST ANYTIME

Belgian Style Waffle 6
Light & fluffy. Served with butter & maple syrup
Have it with fresh berries and whipped cream

Chicken & Waffles 10
¼ of Crump’s famous fried chicken atop a waffle.

Two eggs any style 8
Served with hash, toast and your choice of bacon or sausage

Breakfast Sandwich 6
Egg, American cheese and bacon or sausage.
White or mutli-grain toast. Served with potato hash.

Breakfast Burrito 6
Flour tortilla stuffed with scrambled egg, potatoes, cheese and sausage. Served with potato hash.


*Exludes wings, calamari & lemongrass beef

 

monday through friday: 4pm to 2am

saturday and sunday: 11am to 2am
3181 Wilson Boulevard, Arlington, Virginia 22201

(Two blocks West of the Clarendon Metro station on the Orange Line)
tel 703.312.8888 | fax 703.312.8888

email us